Top 10 Chinese Restaurants in New York
Nom Wah Tea Parlor
Step back in time at Nom Wah Tea Parlor, a true Chinatown institution that's been serving up dim sum since 1920. Walking into this place feels like entering a movie set – the vintage decor, the red booths, and the classic menu cards all contribute to an incredibly charming, old-school vibe. It's not about carts rolling by here; you order directly from the menu, ensuring everything arrives fresh and hot from the kitchen. This is the perfect spot for a leisurely brunch with friends, soaking in the history while enjoying some truly delicious bites.
You absolutely cannot leave without trying their original egg rolls – they're unlike any other, thick-skinned and packed with savory goodness. Their shrimp and snow pea leaf dumplings are delicate and flavorful, and the roast pork bun is a fluffy, sweet, and savory dream. The pricing here is incredibly approachable, making it a fantastic option for a satisfying meal without breaking the bank, usually around $15-25 per person. It's a beloved local haunt and a must-visit for anyone looking for an authentic taste of old New York Chinatown.
What Food Critics Say
Critics and diners alike adore Nom Wah Tea Parlor for its historic charm and classic dim sum offerings, often praising its authentic, old-school atmosphere. With a solid 4.3-star rating, many reviews highlight the unique, thick-skinned egg rolls and the fresh, made-to-order dim sum, though some note it can get quite busy, especially on weekends.