Top 10 Italian Restaurants in New York
Italian Restaurants in USA

Top 10 Italian Restaurants in New York

1. Carbone

If you're looking for an unforgettable, old-school Italian-American experience with a serious dose of glamour, Carbone is your spot. Tucked away in Greenwich Village, this place isn't just a restaurant; it's a theatrical production from the moment you step through the door. The captains, dressed in custom tuxedos, guide you through a menu of elevated classics that are rich, decadent, and utterly delicious. You'll feel like you've walked onto a movie set from the 1950s, complete with red leather banquettes and a buzzing, sophisticated atmosphere.

Don't even think about leaving without trying their legendary Spicy Rigatoni Vodka – it's creamy, perfectly al dente, and has just the right kick that will haunt your dreams (in the best way possible!). The Veal Parmesan is another showstopper, pounded thin and fried to perfection. This is definitely a splurge, with pricing typically in the $150-250+ per person range, making it ideal for a special occasion, a celebratory dinner, or when you just want to treat yourself to an unparalleled dining experience. Reservations are absolutely essential and notoriously hard to snag, so plan far in advance!

What Food Critics Say

Carbone consistently earns rave reviews for its impeccable service, nostalgic ambiance, and elevated take on classic Italian-American dishes. With a solid 4.5-star reputation, diners frequently praise the Spicy Rigatoni Vodka as a must-try, though be prepared for a lively, bustling atmosphere that's part of its charm.

📍 Address: 181 Thompson Street, New York, NY 10012

Get a Discount

Special offers available
Make a Reservation

Book your table now

2. L'Artusi

Oh, L'Artusi! This West Village darling is one of those places that just gets it right every single time. It's got a chic, modern vibe with a beautiful open kitchen that lets you peek at the culinary magic happening behind the scenes. The atmosphere is always buzzing, lively, and perfect for a date night or a fun dinner with friends. It strikes that perfect balance of being sophisticated without feeling stuffy, making everyone feel right at home.

Their pasta dishes are truly the stars here, especially the Tagliatelle with Bolognese and the Spaghetti with Uni. But honestly, everything on the menu, from their exquisite crudo to their perfectly cooked mains, is a testament to their commitment to fresh, seasonal ingredients. Expect to spend around $70-120 per person for a fantastic meal, which is a great value for the quality and experience you're getting. Locals know this is a go-to for consistently delicious Italian food, so reservations are highly recommended, especially on weekends.

What Food Critics Say

L'Artusi is celebrated for its consistently excellent modern Italian cuisine, particularly its pasta and crudo dishes. Boasting a strong 4.6-star rating, reviewers often highlight the vibrant atmosphere and the knowledgeable staff, though some note that the popularity means it can get quite loud during peak hours.

📍 Address: 228 West 10th Street, New York, NY 10014

Get a Discount

Special offers available
Make a Reservation

Book your table now

3. Via Carota

If you're strolling through the West Village and stumble upon Via Carota, you've found a true neighborhood treasure. This place has a wonderfully rustic, old-world charm that makes you feel like you've stepped into a cozy trattoria in rural Italy. What makes it truly special is its no-reservations policy, which means you might have a wait, but trust me, it's part of the experience and absolutely worth it for the incredible food and warm, inviting atmosphere.

The menu here is all about simple, perfectly executed dishes that highlight the quality of the ingredients. Their Cacio e Pepe is legendary – creamy, peppery, and utterly divine. You also can't go wrong with any of their seasonal vegetable dishes or their perfectly grilled meats. Pricing is mid-range, typically around $60-100 per person, making it accessible for a delicious and authentic Italian meal. It's the kind of place where you can linger over a glass of wine, soak in the ambiance, and enjoy truly soulful cooking.

What Food Critics Say

Via Carota is lauded for its authentic, rustic Italian fare and charming, bustling atmosphere. With an impressive 4.7-star rating, diners consistently rave about the pasta dishes, especially the Cacio e Pepe, and the overall cozy vibe, though the no-reservations policy means waits can be long, particularly on weekends.

📍 Address: 51 Grove Street, New York, NY 10014

Get a Discount

Special offers available
Make a Reservation

Book your table now

4. Rezdôra

For a taste of Emilia-Romagna right here in New York, Rezdôra in the Flatiron District is an absolute must-visit. This Michelin-starred gem is a pasta lover's paradise, focusing on the rich culinary traditions of Northern Italy. The interior is sleek and modern, yet still feels warm and inviting, with a focus on craftsmanship that extends from the decor to every plate. You can even watch the chefs hand-making pasta through a glass partition, which is a treat in itself!

Their "Pasta Tasting" menu is the way to go if you want to experience the full breadth of their incredible pasta artistry. Each dish is a revelation, from the "Grandma Walking Through Forest in Emilia" (a delightful mushroom pasta) to the "Uovo in Raviolo." Beyond pasta, their main courses are equally impressive. This is an upscale dining experience, with pricing typically in the $100-200+ per person range, perfect for a special celebration or for serious foodies looking for an authentic regional Italian experience. Reservations are highly coveted, so book well in advance.

What Food Critics Say

Rezdôra is widely acclaimed for its exceptional, handmade pasta and authentic Emilia-Romagna cuisine, earning a Michelin star for its efforts. With a stellar 4.7-star reputation, reviewers consistently praise the pasta tasting menu and the refined yet welcoming atmosphere, though securing a reservation can be challenging.

📍 Address: 27 East 20th Street, New York, NY 10003

Get a Discount

Special offers available
Make a Reservation

Book your table now

5. Rubirosa Ristorante

If you're craving classic Italian-American comfort food with a lively, buzzing atmosphere, Rubirosa in Nolita is the place to be. This spot is a neighborhood institution, famous for its incredible thin-crust pizzas and a menu packed with all your favorite red-sauce classics. It's the kind of place where you can bring your family, catch up with friends, or just enjoy a casual, delicious meal in a vibrant setting. The energy here is infectious, and you'll often find it packed with happy diners.

You absolutely *have* to try their "Tie-Dye" pizza – it's a visual and culinary masterpiece with vodka sauce, tomato, pesto, and fresh mozzarella. Beyond the pizza, their pasta dishes like the classic Spaghetti with Meatballs or the Rigatoni with Vodka Sauce are equally satisfying. Pricing is mid-range, usually around $40-70 per person, making it a fantastic option for a fun and flavorful night out without breaking the bank. It's a favorite among locals for a reason, so expect a wait if you don't have a reservation, especially on weekend evenings.

What Food Critics Say

Rubirosa is beloved for its exceptional thin-crust pizzas, particularly the "Tie-Dye," and its lively, classic Italian-American ambiance. With a fantastic 4.6-star rating, diners consistently praise the delicious food and vibrant atmosphere, though it can get very busy, making reservations or a willingness to wait essential.

📍 Address: 235 Mulberry Street, New York, NY 10012

Get a Discount

Special offers available
Make a Reservation

Book your table now

6. I Sodi

Step into I Sodi in the West Village, and you'll feel like you've been transported to a charming, intimate trattoria in Tuscany. This place is all about simple, authentic Tuscan cooking, executed with incredible precision and love. It's cozy, dimly lit, and has an undeniable romantic charm, making it perfect for a quiet date night or a relaxed dinner where the food truly shines. Like its sister restaurant, Via Carota, it operates on a no-reservations policy, adding to its exclusive, sought-after appeal.

The menu is focused and seasonal, emphasizing fresh, high-quality ingredients. Their Cacio e Pepe is a standout, but honestly, any of their pasta dishes are a revelation. Don't miss their incredible Negronis, which are perfectly balanced and a fantastic way to start your meal. Pricing is on the higher side of mid-range, typically around $70-120 per person, reflecting the quality of ingredients and the intimate dining experience. It's a true neighborhood gem that locals cherish for its consistency and authentic flavors, so be prepared for a wait, but know it's always worth it.

What Food Critics Say

I Sodi is highly regarded for its authentic, rustic Tuscan cuisine and intimate, cozy atmosphere. With an excellent 4.6-star rating, reviewers frequently commend the simple yet perfectly executed pasta dishes and the superb Negronis, though the no-reservations policy means you should anticipate a wait.

📍 Address: 105 Christopher Street, New York, NY 10014

Get a Discount

Special offers available
Make a Reservation

Book your table now

7. Misi

If you're venturing into Brooklyn, you absolutely have to make a stop at Misi in Williamsburg. From the brilliant mind of Chef Missy Robbins, this restaurant is a celebration of fresh, handmade pasta and vibrant vegetable dishes. The space itself is bright, modern, and airy, with a beautiful open kitchen that allows you to watch the pasta-making magic unfold. It's a fantastic spot for a lively dinner with friends or a chic date night, offering a more contemporary Italian dining experience.

The menu is concise but every dish is a masterpiece. You'll find a selection of exquisite pasta dishes, each with its own unique character, like the Sheep's Milk Ricotta Ravioli with Marinated Hot Peppers or the Spinach and Mascarpone Tortelli with Brown Butter. Their vegetable antipasti are also incredibly creative and flavorful, often stealing the show. Pricing is mid-to-upscale, generally around $60-100 per person, offering exceptional value for the quality and innovation. Misi is a true standout in the Brooklyn dining scene, and reservations are highly recommended as it's always in demand.

What Food Critics Say

Misi receives widespread acclaim for its exquisite handmade pasta and innovative vegetable dishes, a testament to Chef Missy Robbins's culinary prowess. With a stellar 4.6-star rating, diners consistently praise the fresh ingredients and the bright, modern ambiance, making it a top choice for contemporary Italian in Brooklyn.

📍 Address: 329 Kent Avenue, Brooklyn, NY 11249

Get a Discount

Special offers available
Make a Reservation

Book your table now

8. Don Angie

Prepare to be wowed by Don Angie, a West Village sensation that has redefined Italian-American cuisine with a modern, playful twist. This Michelin-starred spot is known for its inventive dishes and a vibrant, chic atmosphere that's always buzzing with energy. It's the perfect place for a memorable dinner with friends or a special occasion where you want to experience something truly unique and delicious. The decor is stylish and sophisticated, yet still feels incredibly welcoming.

You absolutely cannot leave without trying their famous Lasagna for Two, a stunning pinwheel creation that's as beautiful to look at as it is delicious to eat. Other standout dishes include their Stuffed Garlic Breads and the incredible Chrysanthemum Salad. Every dish is a creative take on a classic, elevated to new heights. Pricing is on the higher side of mid-range, typically around $80-150 per person, reflecting the innovative menu and exceptional quality. Don Angie is incredibly popular, so securing a reservation can be quite a challenge, but it's a culinary experience you won't soon forget.

What Food Critics Say

Don Angie is highly celebrated for its innovative, modern Italian-American cuisine, particularly its iconic Lasagna for Two, earning a Michelin star. With an outstanding 4.7-star rating, reviewers consistently praise the creative menu and the vibrant, stylish atmosphere, though reservations are notoriously difficult to obtain.

📍 Address: 103 Greenwich Avenue, New York, NY 10014

Get a Discount

Special offers available
Make a Reservation

Book your table now

9. Lil' Frankie's

For a taste of authentic, no-frills Italian comfort food in the East Village, Lil' Frankie's is a beloved institution. This casual, bustling spot is known for its fantastic wood-fired pizzas, simple yet delicious pasta dishes, and a lively, unpretentious atmosphere. It's the kind of place where you can drop in for a quick, satisfying meal or settle in for a long, boisterous dinner with friends. The vibe is always energetic and welcoming, making it a true neighborhood staple.

Their thin-crust pizzas, cooked in a wood-fired oven, are a must-try – crispy, smoky, and perfectly topped. Beyond pizza, their pasta dishes like the Spaghetti Limone or the classic Cacio e Pepe are incredibly satisfying. Don't miss their homemade mozzarella, which is always fresh and delicious. Pricing is wonderfully budget-friendly to mid-range, typically around $30-60 per person, making it an excellent choice for a delicious and affordable Italian meal. It's often cash-only, so be prepared, and expect a lively crowd, especially on weekend nights.

What Food Critics Say

Lil' Frankie's is a local favorite, praised for its authentic, rustic Italian fare, especially its wood-fired pizzas and simple pasta dishes. With a solid 4.4-star rating, diners appreciate the lively, casual atmosphere and the consistent quality of the food, though some mention the cash-only policy and potential for a wait.

📍 Address: 19 1st Avenue, New York, NY 10003

Get a Discount

Special offers available
Make a Reservation

Book your table now

10. Emilio's Ballato

If you're looking for a true old-school, red-sauce Italian experience, the kind where celebrities might be dining at the next table, Emilio's Ballato on Houston Street is your destination. This place is a New York legend, serving up classic Italian-American dishes in a bustling, no-frills environment that feels like stepping back in time. It's cash-only and doesn't take reservations, adding to its authentic, exclusive charm. The walls are adorned with photos of famous patrons, telling a story of its rich history.

The menu is packed with traditional favorites, from hearty pasta dishes like Baked Ziti and Lasagna to perfectly cooked Chicken Parmigiana and Veal Milanese. The portions are generous, and the flavors are exactly what you'd expect from a beloved, generations-old Italian spot – rich, comforting, and deeply satisfying. Pricing is mid-range, typically around $50-90 per person, offering a taste of classic New York Italian without being overly extravagant. It's the perfect spot for a lively group dinner or when you're craving that quintessential, authentic Italian-American experience that locals have cherished for decades.

What Food Critics Say

Emilio's Ballato is celebrated as a classic, old-school Italian-American institution, known for its traditional red-sauce dishes and celebrity clientele. With a strong 4.4-star rating, reviewers often praise the authentic flavors and bustling, no-frills atmosphere, though the cash-only policy and no-reservations rule are common points of discussion.

📍 Address: 55 East Houston Street, New York, NY 10012

Get a Discount

Special offers available
Make a Reservation

Book your table now